“Meat” The Rancher

Bridle Bit Ranch Beef

12655 N Sanders Rd, Marana, AZ, USA
Marana, AZ
Side of Beef (Half)
Side of Beef (Half)
Side of Beef (Half)
Side of Beef (Half)
Side of Beef (Half)
Side of Beef (Half)

Side of Beef (Half)

Approx. 190 lbs Grass Fed Arizona Beef


Approx. Weight: 190 lbs
Est. Delivery Time: 3 - 4 Weeks
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Buying a side of beef can be a very economical way to purchase premium quality local beef for your entire family to enjoy! If you don't quite have the freezer space or don't wish to spend that much yourself- team up with family, friends or neighbors to split a side! When you purchase a side of beef you have the added benefit of being able to enjoy all of the high end expensive cuts of beef for the same price as ground beef. No need for a pricey restaurant steak when you can grill one up right at home!

If you like:
1. Beef.
2. Knowing where your meat comes from.
3) Happy, healthy animals – the kind that graze in our beautiful irrigated Arizona pastures and are treated humanely....
A side of Bridle Bit Beef is perfect for you! You'll be able to enjoy all of your favorite beef cuts at a much reduced retail price when you order bulk. Our 1/2 side will provide you approximately 180-200 lbs of meat. You will need roughly 6-8 cu. ft of freezer space.

When purchasing a 1/2 beef, you can choose to pay for the entire half up front or put down a 25% non-refundable deposit. If you choose to make a deposit, it will be applied to the purchase price of your beef. Your final payment is due at delivery via credit card, PayPal or Venmo. If you choose to pay for the entire half up front, the total payment amount will be reconciled once the final hanging weight is known.
Our beef is processed at a USDA inspected facility.

You will receive approximately:
Ground Beef-52 lbs
Stew Meat-6 lbs
Chuck Meat-16 lbs
Rump Roast-3 lbs
Sirloin Tip Roast-8 lbs
Brisket 3.5 - 4.0 lbs
Round Steak-Top & Bottom-19 lbs
Short Ribs-12 lbs
Tri-Tip-2 lbs
Steaks-58 lbs

We are fourth generation cattle ranchers running a traditional mother cow calf operation in Southern Arizona. Located near Marana, Bridle Bit Ranch's journey started long before we moved onto it. The ranch was founded in the 1940's and we are only the third owners of the Bridle Bit. When we moved to the ranch we acquired the cattle herd with the ranch. Therefore, most of our Brangus cows genetics date back to the original cows that roamed the Santa Cruz river in the 1940's. We have found that processing steers in the 950-1,000 pound range results in a leaner carcass, perfect size steaks, less cut waste and doesn't take up as much freezer space. Our calves are raised along the Santa Cruz river, once weaned we finish them on our irrigated pastures. Our pastures, depending on season, are planted with a variety of grasses, legumes, and brassica. The variety of vegetation offered, coupled with the low processing weight creates great flavored beef without the typical grass fed flavor which can be perceived as gamey. The taste, texture and tenderness of our grass fed- grass finished Arizona beef will truly change how you buy. Grocery store meat doesn't hold a candle to Bridle Bit Ranch Beef.

Delivery Instructions

FREE delivery on orders $150 and above.
Once you place an order with us we will reach out to coordinate an ideal delivery date and time.

BULK ORDERS: [1/4, 1/2, Whole Beef] FREE DELIVERY
We will take care of all the butchering details and will have your meat frozen and packaged, ready to be delivered. If you've ordered a half or whole, after ordering you will receive a cut sheet from us, which allows you to select your preferences for cuts. We will coordinate an ideal delivery date and time.